AMARETTO ADRIATICO ROASTED SOUR

INGREDIENTS :

• 50 ml of ADRIATICO ROASTED ALMONDS
• 1 shot of freshly squeezed lemon juice
• 1/2 shot of pasteurized white egg
• 3 dashes of angostura bitters to balance

HOW TO DO IT :

• Dry shake (no ice) all ingredients to emulsify. Add ice in the shaker, Shake again. Pour in a Martini glass. 
• Garnish with a maraschino cherry or a lemon twist
• If you want to spice up your drink add 30 ml of Bourbon ! 😋

 

---

Also in Cocktails