CAPRINA BY RENA ISCHIA

INGREDIENTS:

• 5 cl Cachaça Umburana
•  3 cl ADRIATICO BIANCO crushed almonds
• 3 cl lime juice
• 1 cl simple syrup
• 3 dashes Angostura

   HOW TO DO IT:

• Shake all the ingredients 
• Pour over ice in a Whiskey glass
• Garnish with a mint sprig

 

 

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Also in SIGNATURE COCKTAILS